Showing posts with label friends. Show all posts
Showing posts with label friends. Show all posts

Wednesday, 2 February 2011

Olive oil and chocolate chip cookies and sucker punches


God saw you getting tired,
And a cure was not to be,
So He put His arms around you
And whispered “Come to Me”.
With tearful eyes we watched you,
and saw you pass away.
Although we loved you dearly,
We could not make you stay.
A Golden Heart stopped beating,
Hard working hands to rest,
God broke our hearts to prove to us,
He only takes the best.

I warn you now, this is going to be a sad post.  Someone very dear to our family passed away yesterday.

Suddenly, unexpectedly, gone.

One minute you're exchanging emails, sending presents, making plans, then all of a sudden they simply aren't there anymore.  There will be no reply to that email you sent.  You can never say your grateful thank you for that parcel which only just arrived.  Hopes held and plans made, all of a sudden have no meaning.

We still can't wrap our head around the reality that a person so vibrant, so hard working, so generous, so larger than life, so sarcastically hilarious, so loving, so thoughtful and just so alive is no longer here.  It's totally surreal.  When you can still recall their last phone call to you, read their last email, see so clearly their face in your mind.

My father passed in 2005 and I have lost other people I care about before.  So you'd think I'd be prepared for the sadness, pain and loss that comes when someone else you care for deeply passes away.  But nope, it really does sucker punch you. Right. In. The. Gut.

I made these Olive Oil & Chocolate Chip Cookies to send down to the family.  I baked them with love, with tears flowing down my face and with the hope that something sweet would help just a little with the bitterness of their massive loss.

Please know we are grieving with you.  Our thoughts and constant prayers are with you.  Although we can only imagine what you are going through, we know what a special person he was and what a void his passing leaves in so many lives.

Monday, 24 January 2011

Black & Blue Weekend: Black Swan & Blue cheese and pear salad with honey roasted walnuts

{Blue: honey roasted walnuts for the salad}

Black 

{via fanpop.com}
We watched the movie Black Swan with Natalie Portman and Mila Kunis in the weekend.  Absolutely mesmerizing - amazing acting, beautiful costumes...but it was just plain creepy.  No scrub that - it was frrrrrreaky.

{via media.theiapolis.com}
I am definitely not a scary movie fan.  The Sixth Sense gave me nightmares for weeks.  But having danced for most of my childhood, I couldn't resist a ballet movie.  The dancing, the costumes, the Tchaikovsky score - it was both hauntingly beautiful and gave us major heebie geebies.

Oh and did I mention the clothes? Bring back ballet chic baby.

{Jacket love - via chosen4evr.xanga.com}

Blue

This weekend I also made Blue Cheese and Pear Salad with Honey Roasted Walnuts and a Honey
Mustard White Wine Vinaigrette
for C's dad's bday party.  God, I love this salad!  What a combo...creamy pungent blue cheese, sweet crunchy walnuts and crisp fresh pear.  What's not to love?

AND it took all of 15 minutes to make max. Just throw it all together...instant deliciousness.




Thursday, 15 July 2010

At Home Restaurant


The Concept.

Instead of going out for a BYO with friends, get everyone to pitch in with a small koha or donation and host a dinner party at home.  BYO recession style.
 
The Inspiration

Once upon a time, two consummate foodies and good friends of ours, T & B went out for a cheap and cheerful BYO with friends.  They went to a Japanese eatery in downtown Auckland and found that the food was alright but not great and they mused that for the same price everyone spent out that night, they could have cooked up a mean feed for all at home.  And so the idea for the 'At Home Restaurant' was born.

Genius.
 

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