Thursday 27 June 2019

Grammed: Mulled Wine




❄️ Winter is an excellent excuse to make MULLED WINE 🍷 



1 bottle red wine 

1 orange, sliced 

5 whole cloves 

1 stick cinnamon 

1 star anise 

1/2-3/4 cup brown sugar 

1/2 cup port/brandy 

Put everything except port in a saucepan on low simmer for 30 mins - 1 hour. 

Add port just before serving. Serve hot. 

I like making it earlier and letting it steep for a couple of hours and reheating to serve. 

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